Being a Food Producer at the DMFM


We welcome producers of handmade items that can be consumed, such as bread, jam/jelly, beverages, etc. Food products must be produced in accordance with the MI Cottage Food Law, out of a licensed kitchen, or via a temporary Health Department Food License.

Options for Selling Prepared Foods

  • MI Cottage Food Law

    Cook at home!
    Make prepared food in your own home to sell at the market. Must be non-potentially hazardous foods that do not require time and/or temperature controls for safety. Product must be properly labeled. Cottage Food CAN NOT be sold online!

  • Licensed Kitchen

    Rent kitchen space.
    Make prepared food in a licensed kitchen to sell at the market. It is the responsibility of the market vendor to seek out an appropriate space and make arrangements accordingly.

  • Health Department License

    Cook on-site at the Market!
    Obtain a temporary food license from the Health Department to cook and prepare ready-to-eat food at the market. On-site inspection required. Contact the Marquette County Health Department directly for more information:
    906-475-4195